May 13, 2018 | 11:00 AM | Sunday

Sun May 13, 11:00 AM - Sun May 13, 4:00 PM

Breaux Vineyards

36888 Breaux Vineyards Lane, Purcellville, VA 20132

Community: Leesburg



Looking for something to do on Mother's Day? Come to Breaux Vineyards to enjoy a 3 course brunch to celebrate. Chef Author from Grandale Farms has created a delicious menu perfectly paired with our wine selections.

Event Details

Brunch is offered in two seatings, so you can choose to join us at 11am or 2pm.

1st Course
-Lobster, Shrimp and Grits with Tomato Thyme Sauce and Chive Oil
*Vegetarian Option Available Upon Request: Asparagus and Grits with Tomato Thyme Sauce and Chive Oil
-Paired with 2016 Viognier

2nd Course
-Sliced Hanger Steak over Sweet Potato Puree and Asparagus with Roasted Shallot Balsamic Demi Glace
*Vegetarian Option Available Upon Request: Tempeh over Sweet Potato Puree and Asparagus with Balsamic Caramel Demi Glace
-Served with 2015 Meritage

3rd Course
-Sliced Almond Cake with Lime Curd
-Served with 2015 Breauxmance (Sparkling Rosé)

Reservations Required.

$80.00 per person / $70.00 per club member (Max of 2 Tickets at Club Price) $55.00 non-drinker

** In addition to the menu above, we have a non-alcoholic menu option for $55.00 per person. We also have a menu suitable for children under 10 for $25 per person. To book any of these options with your reservation, please call us directly at 540-668-6299.

For dietary restrictions and vegetarian option please email

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